Gastric Bypass is one of the most effective surgical methods used in the treatment of obesity. It is also used for revision of bariatric operations. With this process, in which the stomach volume is reduced and fat absorption is reduced, diseases such as obesity-induced diabetes are prevented.
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How is Gastric Bypass Done?Necessary examinations are made to the patient before gastric bypass. With general anesthesia, the patient is prepared for surgery. In the surgery performed by laparoscopy method, 90% of the stomach is separated and the stomach is reduced. 10% of the stomach, which is formed into a tube, is connected to the small intestine. In this way, both a feeling of satiety will occur and the amount of fat absorption will be significantly reduced.
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A healthy diet and exercise routine should be established to get fast and permanent results.
The process should be followed by doctor's controls after the operation.
80% or more of the excess weight can be lost within 1-2 years.
Fatty foods can be consumed as fat absorption is reduced.
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